Description
Description
White quinoa has the lightest texture and mildest flavor among all its variants. It is also fluffier when cooked, making it a more appealing wholesome lunch or dinner staple.
Content
Quinoa (White, Organic)
Product Origin
Peru
Nutritional Value
Rich in iron, high in protein, calcium, manganese, vitamin B2, contains 9 essential amino acids
Health Benefits
Good for blood sugar control; improves cholesterol levels; lowers carb content compared to rice; high in antioxidants; great source of plant-based protein.
Health Certification
Raw, Organic, EU & USDA Certified, Gluten-free, Vegan, Non-GMO
Suggested Uses
Smoothies, oatmeal, pancakes, pudding, toppings, salads or yogurts, baked goods, smoothie bowls
Storage
Store in cool dark and dry place
Storage Life: 2-3 years
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