Description
Description
- Cacao Powder
A potent source of magnesium and flavonoid antioxidants, our organic raw Cacao Powder is a nutrient-packed substitute for the usual cocoa powder. Its rich and chocolatey flavor is delicious in any baked treats, hot drink, smoothies and more, which makes it a perfect pantry staple. - Himalalayan Pink Salt (Fine Grain)
Our Himalayan pink salt is made from unrefined salt crystals mined from Pakistan’s salt range mountains. Mother Nature made it a notch higher than the regular sea salt as it contains the full spectrum of 84 minerals and trace elements that gives any recipe a nutritious kick. Our fine salt crystals are perfect in a shaker or for use in cooking.
Content
- Cacao Powder
- Himalalayan Pink Salt (Fine Grain)
Product Origin
- Cacao Powder – Peru
- Himalalayan Pink Salt (Fine Grain) – Pakistan
Nutritional Value
- Cacao Powder – Rich in vitamins, rich in fatty acids, dietary fiber, amino acids, minerals
- Himalayan Pink Salt (Fine Grain) – Calcium, Potassium, Magnesium, 80% trace minerals, Perfect substitute for table salt
Health Benefits
- Lowers cholesterol
- Improves skin health
- High in disease-fighting antioxidants
- Promotes natural labor
- Controls blood sugar
- Improves immune system
Health Certification
- Cacao Powder – Raw, Organic, EU & USDA Certified, Gluten-free, Vegan, Non-GMO
- Himalayan Pink Salt (Fine Grain) – Gluten-free, Vegan
Suggested Uses
- Cacao Powder – shakes, smoothies, brownies, cacao bar, snack bar, chocolate milk, baked goods, beverages
- Himalayan Pink Salt (Fine Grain) -Can be used as a substitute to regular processed table salt; Sprinkle on salads, meats, veggies, soups, and other meals; Natural beauty uses such as foot soak and body scrub
Storage
Store in cool dark and dry place
Storage Life: Cacao Powder – 1 Year (If opened) 3 Years (If unopened)
Himalayan Pink Salt (Fine Grain) – 5 years
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